Slow Cooker Swamp Potatoes Are the Hands-Off Dump Dinner We All Need Right Now

Rich and bold Cajun flavor with just five minutes of prep. Using frozen diced potatoes and green beans means you barely need a knife for this recipe. Using frozen diced potatoes and green beans means you barely need a knife for this recipe. The slow cooker setup lets you dump everything in and come back to dinner. The slow cooker setup lets you dump everything in and come back to dinner. Butter, Cajun seasoning, and onion soup mix build a rich, cozy pot of comfort. Butter, Cajun seasoning, and onion soup mix build a rich, cozy pot of comfort. This meal is hearty enough for a full dinner, especially with cornbread on the side. This meal is hearty enough for a full dinner, especially with cornbread on the side. These swamp potatoes are pretty much identical to the recipe that went viral on TikTok a while back, but with one crucial difference: There’s no vegetable chopping! Using potatoes and green beans straight from the freezer in this dump-and-cook recipe means the only knife work you have to do is slicing up some savory andouille sausage. Recipes like this are exactly what slow cookers were made for.Swamppotatoes taste best when they’re nearly overcooked, with the potatoes a little ragged at the edges, the green beans a swampy shade of army green, and the smoked sausage bursting out of its casing.Onion soup mix, Cajun seasoning, and a whole stick of butter deliver big flavor and major comfort food satisfaction. It’s easily hearty enough to pass for a main dish. Serve somecornbreadon the side and call it a day. Insider Hints for Swamp Potatoes Stirring the swamp potatoes halfway through ensures that everything cooks evenly and absorbs the seasonings. Substitute smoked sausage, kielbasa, or turkey sausage for the andouille sausage. For extra heat,

Rich and bold Cajun flavor with just five minutes of prep.